TMCS Exports
TMCS Export is your trusted partner for the export of an extensive range of food, feed, and beverages. Sri Lanka’s diverse agriculture and rich culinary traditions provide a delightful assortment of preserved fruits and beverages that we proudly offer to global customers. Our unwavering commitment to quality sourcing and stringent production standards ensures that our exported food and beverage products uphold the highest quality, preserving the authentic flavors and tastes that Sri Lanka is renowned for.
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Food & Beverage Exports
From tangy and succulent preserved fruits to refreshing and flavorful beverages, our selection encompasses a wide variety of delectable options. We meticulously source our ingredients from trusted local farmers who follow sustainable farming practices, ensuring the freshness and premium quality of our exported products.
At TMCS Export, we understand the importance of preserving the authentic flavors and tastes that make Sri Lankan cuisine truly exceptional. Our dedicated team of experts ensures that our food and beverage products undergo rigorous quality checks and adhere to stringent production standards. This guarantees that each product maintains its distinct aroma, texture, and flavor, bringing a taste of Sri Lanka to discerning palates around the world.
Whether you are looking to source preserved fruits for your culinary creations or seeking refreshing beverages to quench your customers’ thirst, TMCS Export has you covered.
We take pride in delivering a wide range of food, feed, and beverages that meet the highest quality standards, allowing you to provide your customers with an unparalleled culinary experience.
Choose TMCS Export as your trusted partner for sourcing premium food, feed, and beverage products from Sri Lanka. Explore our diverse range and discover the authentic flavors that encapsulate the rich culinary heritage of Sri Lanka. Contact us today to place your order and embark on a journey of culinary excellence.
We also specialize in exporting a wide array of food, feed, and beverages. Sri Lanka’s diverse agriculture and rich culinary traditions offer a delightful assortment of preserved fruits, and beverages. With our commitment to quality sourcing and stringent production standards, we ensure that our exported food and beverage products are of the highest quality, preserving the authentic flavours and tastes of Sri Lanka.
QUALITY ASSURANCE
Sri Lankan food producers are constantly working towards “Food for Health” concept and they ensure consumer health by supplying quality products. Using state-of-the-art technology to maintain the unique quality, taste and flavour of the Sri Lankan product while improving production capability, manufacturers maintain the highest hygienic and quality standards throughout the production process.
Companies engaged in the processed food industry comply with international standards such as ISO 9000, ISO 22000, HACCP, Halal, Kosher, Organic etc. to maintain food safety for consumers and also to meet individual requirements of global buyers. Sri Lankan companies are constantly striving to create a greener fresh produce export image while continuing to improve crop quality, phytosanitary and organic standards, post-harvest handling procedures, and importer/marketer trade relations.
To the food and beverage importer the world over Sri Lanka has a unique offering of a wide range of processed foods, made according international standards and food safety practices. An intelligent workforce is the backbone of this industry which is further strengthened by nature’s endowments and a conducive investment environment set up by the state. Enjoy the fruits of nature to the fullest by engaging with the Sri Lanka Food and beverage industry.
STANDARDS
By working towards Food for Health, Food & Beverage producers collectively take steps to ensure consumer health by supplying quality products to the market. Companies within the industry comply with international standards such as ISO 9000, ISO 22000, HACCP, Halal, Kosher, Organic EU – so that discerning consumers and buyers alike can rest assured, knowing that their supply of products from Sri Lanka emanates quality.
Sri Lankan food processors work closely with the International Food Processors Associations and frequently participate at international trade fairs to keep abreast of new product technology, standards and regulations.
With limitless natural resources available in the fertile island of Sri Lanka, the learning-oriented, dedicated expertise of farmers, and qualified staff currently engaged in the industry there is immense potential for agriculture in Sri Lanka to go well beyond historic heights.
Food & Beverage is one of the important sectors which have product categories such as rice and cereals, ready to serve food, confectionary and bakery product, processed fruits and vegetables, concentrates and juices, processed gherkins, semi-cooked foods, animal feed, alcoholic and non alcoholic beverages, etc.
There are mandatory requirements such as food standards, technical regulations and sanitary and phyto sanitary in manufacturing of food and beverage.
MARKET OVERVIEW
With the potential to grow in the fastest way, the Food and Beverage industry is among the growing industries in Sri Lanka. Food and Beverage sector also has the potential to create a market for export and it is capable of generating employment opportunities for the people of Sri Lanka.
Food and Beverage sector is categorised as one of the seven key priority sectors by the government of Sri Lanka. The demand for food and beverage is also high due to standards of living of the rural population, increasing per capita income of the consumers, rapid growth in consumer spending, narrowing urban-rural divide in the country and massive influx of tourists in the country.
Food and Beverage are mainly exported to European countries like Germany, France, Netherland and UK along with other countries like India, Thailand, UAE, USA, etc.
Wide range of food and beverage products are exported to diverse markets all around the world. Increasing quantities of food and beverage products are exported to the EU, USA, Australia and Middle East.
Products such as herbal powder, herbal tea, milk and cream, preserved gherkins, soya based products are mainly exported to UAE, Ireland, Japan, Maldives, Australia, etc. whereas cream and powder, various types of fruit juices like pineapple, mixed fruits, jams. Jellies, cordials, frozen and canned vegetables are exported to the US, Germany, France, India, etc.
Want To Contact Us ?
If you want to get in touch with us, don't hesitate to reach out. Our team is fully prepared to assist you with any inquiries you may have. Contact us today, and let's start a conversation. We're looking forward to hearing from you!
